Single Origin · Thiotte, Haiti
Haitian Blue
High-altitude light roast. Roasted to order.
Ships within 2–3 business days.
From the Mountains of Haiti
Born at 1,200 meters.
Picked by hand.
Our Haitian Blue is sourced exclusively from the Coopacvod cooperative in the highlands of Thiotte, where the volcanic soil and cool mountain air produce one of the most distinctive coffees in the Caribbean.
Each lot is washed, sun-dried on raised beds, and shipped to our Brooklyn roastery where it's small-batch roasted to honor its bright, balanced character.
Read the Full StoryCup Profile
Coffee Specifications
How to Brew
Four Ways to Enjoy
Pour Over
Clean, bright, and aromatic. Best for tasting the coffee's character.
1:16 · 22g coffee · 350g water
French Press
Full-bodied with a heavier mouthfeel. Steep 4 minutes.
1:15 · 30g coffee · 450g water
Espresso
Bright and balanced. Pulls a sweet, syrupy shot with caramel finish.
1:2 · 18g in · 36g out · 28s
Cold Brew
Smooth and chocolatey overnight steep. Concentrate dilutes 1:1.
1:8 · Steep 16 hrs